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Explore the Food Course Catalog
- Status: Free Trial
University of Michigan
Skills you'll gain: Nutrition and Diet, Product Lifecycle Management, Product Development, Environmental Issue, Food and Beverage, Product Improvement, Environment, Health Assessment, Health Policy, Sustainability Reporting, Environmental Engineering, Product Design, Environmental Science, Public Health, Health Disparities, Environmental Monitoring, Spreadsheet Software, Chemistry, Risk Analysis, Pollution Prevention
- Status: Preview
Stanford University
Skills you'll gain: Nutrition Education, Cooking, Nutrition and Diet, Food and Beverage, Food Safety and Sanitation, Child Health, Working With Children, Community Health, Parent Communication
- Status: Preview
The University of Edinburgh
Skills you'll gain: Scientific Methods, Student-Centred Learning, Health Disparities, Research, Nutrition and Diet, Behavioral Health, Peer Review, Social Sciences, Psychology, Stress Management, Economics, Biology, Neurology
- Status: Free Trial
National Academy of Sports Medicine
Skills you'll gain: Nutrition and Diet, Nutrition Education, Dietetics, Patient Education And Counseling, Clinical Nutrition, Food Quality Assurance And Control, Scientific Methods, Health Assessment, Food and Beverage, Regulatory Compliance, Preventative Care, Critical Thinking, Psychology, Medical Science and Research
- Status: Free Trial
University of California, Davis
Skills you'll gain: Experimentation, Product Testing, Laboratory Experience, Food and Beverage, Consumer Behaviour, Scientific Methods, Systems Of Measurement, Quality Assurance, Research Design, Science and Research, Statistical Analysis, Nutrition and Diet, Target Market, Human Factors, Anatomy, Quantitative Research, Product Development, Research, Data Collection, Biology
- Status: Preview
University of Manchester
Skills you'll gain: Process Engineering, Molecular Biology, Chemical Engineering, Life Sciences, Biochemistry, Bioinformatics, Biology, Pharmaceuticals, Environmental Engineering, Manufacturing Processes, Process Development, Microbiology
- Status: Preview
Coursera Instructor Network
Skills you'll gain: Compliance Training, Food Safety and Sanitation, Law, Regulation, and Compliance, Regulation and Legal Compliance, Food Services, Food and Beverage, Legal Risk, Cleanliness, Hospitality and Food Services, Restaurant Management, Restaurant Operation, Training Programs, Compliance Management, Food Quality Assurance And Control, Regulatory Compliance, Employee Training, Safety Assurance, Occupational Safety And Health, Health And Safety Standards, Risk Management
- Status: Preview
National Taiwan University
Skills you'll gain: Risk Management Framework, Risk Analysis, Risk Management, Food Safety and Sanitation, Food Quality Assurance And Control, Hazard Communication (HazCom), Emergency Response, Safety and Security, Analysis, Stakeholder Communications, Communication, Decision Making
- Status: Free Trial
National Academy of Sports Medicine
Skills you'll gain: Nutrition and Diet, Kinesiology, Vital Signs, Physical Therapy, Clinical Nutrition, Nutrition Education, Stress Management, Pharmacology, Biochemistry, Systems Of Measurement, Biology, Preventative Care, Anatomy
- Status: Free Trial
Stanford University
Skills you'll gain: Cultural Diversity, Compassion, Food and Beverage, Nutrition and Diet, Mindfulness, Behavioral Health, Self-Awareness, Decision Making
- Status: Preview
Coursera Instructor Network
Skills you'll gain: Occupational Safety and Health Administration (OSHA), Occupational Safety And Health, Safety Training, Health And Safety Standards, Safety Culture, Compliance Management, Regulatory Compliance, Labor Law
- Status: Free Trial
Stanford University
Skills you'll gain: Cooking, Nutrition and Diet, Resourcefulness, Food and Beverage, Food Safety and Sanitation, Adaptability, Creativity, Planning, Innovation
In summary, here are 10 of our most popular food courses
- Healthy and Sustainable Foods and Products: University of Michigan
- Child Nutrition and Cooking: Stanford University
- Understanding Obesity: The University of Edinburgh
- Nutrition Education for the Consumer: National Academy of Sports Medicine
- Essentials of Sensory Science: University of California, Davis
- Industrial Biotechnology: University of Manchester
- Navigating Compliance in the Food and Beverage Industry: Coursera Instructor Network
- 食品安全與風險分析(Food Safety&Risk Analysis): National Taiwan University
- Science of Diet and Exercise: National Academy of Sports Medicine
- Rebuilding Our Relationship with Food: Stanford University