Filter by
SubjectRequired
LanguageRequired
The language used throughout the course, in both instruction and assessments.
Learning ProductRequired
LevelRequired
DurationRequired
SkillsRequired
SubtitlesRequired
EducatorRequired
Explore the Food Course Catalog
- Status: Preview
Technical University of Munich (TUM)
Skills you'll gain: Consumer Behaviour, Market Research, Food Quality Assurance And Control, Food and Beverage, Research Methodologies, Packaging and Labeling, Intellectual Property, Product Knowledge, Innovation, Global Marketing, Supply And Demand, Corporate Sustainability, Economics
- Status: Preview
University of Florida
Skills you'll gain: Food Quality Assurance And Control, Cooking, Food Safety and Sanitation, Nutrition and Diet, Production Process, Environment, Manufacturing Processes, Microbiology, Ethical Standards And Conduct, Economics
- Status: Preview
Korea Advanced Institute of Science and Technology(KAIST)
Skills you'll gain: New Product Development, Supply Chain, Supply Chain Management, Supply Chain Planning, Quality Management, Operations Management, Logistics Management, Supplier Management, Transportation, Supply Chain, and Logistics, Inventory Management System, Coordinating, Corporate Sustainability, Value Propositions, Continuous Improvement Process, Consumer Behaviour, Cross-Functional Collaboration, Decision Making, Complex Problem Solving
- Status: Preview
University of Colorado Boulder
Skills you'll gain: Microbiology, Molecular, Cellular, and Microbiology, Life Sciences, Health Informatics, Big Data, Biostatistics, Data Analysis, Medical Science and Research, Nutrition and Diet, Biology, Nutrition Education, Data Collection
- Status: Preview
Technical University of Denmark (DTU)
Skills you'll gain: Process Engineering, Chemical and Biomedical Engineering, Chemical Engineering, Sterilization, Microbiology, Process Control, Good Manufacturing Practices, Production Process, Biochemistry, Pharmaceuticals, Scalability, Manufacturing Processes, Process Development, Laboratory Testing, Engineering Calculations
- Status: Preview
Università Bocconi
Skills you'll gain: Food and Beverage, Customer experience strategy (CX), Hospitality, Brand Management, Product Quality (QA/QC), Global Marketing, Product Management, Product Strategy, Value Propositions, Business Strategy, Innovation, Growth Strategies, Market Dynamics, Marketing
- Status: Preview
University of Michigan
Skills you'll gain: Mechanical Engineering, Thermal Management, HVAC, Engineering, Energy and Utilities, Physics, Engineering Analysis, Plant Operations and Management, Process Analysis, Environmental Science
- Status: Free
Tufts University
Skills you'll gain: Nutrition and Diet, Nutrition Education, Preventative Care, Community Health
- Status: Preview
University of Illinois Urbana-Champaign
Skills you'll gain: Infectious Diseases, Epidemiology, Nutrition and Diet, Food Safety and Sanitation, Food Services, Public Health, Biology, Microbiology, Caregiving, Environment, Economics
- Status: Preview
University of Pittsburgh
Skills you'll gain: Triage, Mitigation, Emergency Response, Safety and Security, Emergency Medicine, First Aid, Healthcare Ethics, Risk Analysis, Stress Management, Resourcefulness, Adaptability, Water Resources, Cultural Diversity, Activities of Daily Living (ADLs)
- Status: Preview
University of Illinois Urbana-Champaign
Skills you'll gain: Nutrition and Diet, Precision Medicine, Microbiology, Molecular Biology, Public Health
- Status: Free Trial
National Academy of Sports Medicine
Skills you'll gain: Nutrition and Diet, Clinical Nutrition, Stress Management, Pharmacology, Biochemistry, Anatomy, Biology
In summary, here are 10 of our most popular food courses
- The Economics of Agro-Food Value Chains:Â Technical University of Munich (TUM)
- The Meat We Eat:Â University of Florida
- Supply Chain Management: A Learning Perspective :Â Korea Advanced Institute of Science and Technology(KAIST)
- Gut Check: Exploring Your Microbiome:Â University of Colorado Boulder
- Introduction to Industrial Bioprocess Development:Â Technical University of Denmark (DTU)
- Gestión de las empresas de alimentación y bebidas: Università Bocconi
- Introduction to Thermodynamics: Transferring Energy from Here to There:Â University of Michigan
- Building a Healthy Plate:Â Tufts University
- Sustainable Food Production Through Livestock Health Management:Â University of Illinois Urbana-Champaign
- Disaster Preparedness:Â University of Pittsburgh